U-Line 15WC Manuale Utente

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Pagina 1 - Wine Captain

User’s ManualWine Captain41739 Origins WC Cover.qxd 10/22/03 1:39 PM Page 1

Pagina 2 - Introduction

5Safety PrecautionsRISK OF CHILD ENTRAPMENT: Before you discard yourWine Captain, remove the door and leave the shelves in placeso that children may n

Pagina 3

6InstallationThe Wine Captain is manufactured in two different sizes. The 15WC will accommodate thirty two (32) 750 ml wine bottles and the75WC will a

Pagina 4 - Table Of Contents

7Electrical RequirementProvide a 115 volt, 60 cycle, AC only (normal household) three pronggrounded electrical outlet. DO NOT use an extension cord. D

Pagina 5

8OperationInitial Start-UpThe Wine Captain is designed to provide different temperature zones within the cabinet. (See introduction for specific tempe

Pagina 6 - Wine Selection Suggestions

9The same stocking procedure may be used on all remaining full shelves. The bottom half-shelf wine bottles should be stocked crosswise.15WCStart at th

Pagina 7 - Common Food And Wine Matches

10Cleaning And MaintenancePeriodic cleaning and proper maintenance will ensure efficiency andtop performance.Interior - The Wine racks may be removed

Pagina 8

11TroubleshootingBefore Calling For ServiceIf the unit appears to be malfunctioning, read through NORMALOPERATION first. If the problem persists, chec

Pagina 9 - Common Tasting Terms

12PROBLEM POSSIBLE CAUSE REMEDYUnit not cold enough. Control set too Turn control knob warm CLOCKWISE to set Check temperatures temperature colder:

Pagina 10 - Safety Precautions

P. O. Box 245040Milwaukee, Wisconsin 53224-9540(414) 354-0300FAX (414) 354-7905P/N 41739 (Rev. 10/03)41739 Origins WC Cover.qxd 10/22/03 1:39 PM Pa

Pagina 11 - Installation

IntroductionCongratulations on the purchase of your U-Line Wine Captain. A pioneer in the field for more than 40 years, U-Line is the world’s number o

Pagina 12 - Door Adjustment

Safety PrecautionsDo not attempt to install or operate your unit until you have read thismanual completely. Safety items throughout this manual are la

Pagina 13 - Operation

Table Of ContentsWine Selection Suggestions . . . . . . . . . . . . . . . . . . . 1Suggestions For Matching Wine And Food . . . . . . . . 2Common Foo

Pagina 14 - Light Switch and Bulb

U-Line Corporation Limited WarrantyU-Line Corporation warrants each U-Line product to be free from defects in materials and workmanship for a period o

Pagina 15 - Cleaning And Maintenance

1Wine Selection SuggestionsSelecting the right wine for the right occasion can sometimes be a seemingly awkward or difficult task forthe beginning win

Pagina 16 - Replacement Parts

2Suggestions For Matching Wine And FoodAlthough there are no hard fast rules for matching wine to food, someguidelines should be observed. Delicate di

Pagina 17 - Troubleshooting Guide

3Guide To Common Styles Of WinesRed WinesFull-Bodied Dry: (Calif.) Zinfandel, Cabernet(French) Rhone, Chateauneuf-du-Pape(Italian) Barbaresco, Baro

Pagina 18 - FAX (414) 354-7905

4Common Tasting TermsAcidity- A critical element of wine, preserves the wine’s freshness.In excess results in an overly tart and sour wine.Balance- A

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